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4
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Open Edition Prints Available:
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Canvas
Select a Size
16 x 12 in ($190)
Select a Canvas Wrap
Black Canvas
Add a Frame
White ($135)
$325
214 Views
4
Artist Recognition
Artist featured in a collection
ABOUT THE ARTWORK
DETAILS AND DIMENSIONS
SHIPPING AND RETURNS
The kitchen lives on contrasts today as never before. Sometimes based on tastes in a dish (bitter, sour, sweet, salty or umami) often contrasting to saturate our taste buds and make sensations explode. Other times based on different temperatures (think of certain dishes in which there is a cold part...
Year Created:
2019
Subject:
Styles:
Medium:
Print, Giclee on Canvas
Rarity:
Open Edition
Size:
16 W x 12 H x 1.25 D in
Size with Frame:
17.75 W x 13.75 H x 1.25 D in
Ready to Hang:
Yes
Frame:
White
Canvas Wrap:
Black Canvas
Packaging:
Ships in a Box
Delivery Cost:
Calculated at checkout.
Delivery Time:
Typically 5-7 business days for domestic shipments, 10-14 business days for international shipments.
Returns:
All Open Edition prints are final sale items and ineligible for returns. Visit our help section for more information.
Handling:
Ships in a box. Art prints are packaged and shipped by our printing partner.
Ships From:
Printing facility in California.
Need more information?
Need more information?
As Award winning photographers, Cosimo & Mayda, from Italy, have a very different background. Cosimo was born in 1978, in Italy in a small town on Lake Como, not far from Switzerland. Then moved to the north-east on the island of Grado, in the upper Adriatic. He discovered photography as a child: at the age of 7 He boughts his first compact camera. He studied electronics but his passion was to create images! Cgi in the beginning and then photo compositing. Today He is a fine art photographer specialized mainly in food and photo retouching. Mayda was born in 1978, in Italy near Lignano Sabbiadoro in the upper Adriatic Sea. At the age of 7 she wanted a kitten and played with her dolls. SheI started painting colorful landscapes at 10. Today she is a photographer specialized in conceptual photo! they read a lot because life is made not only experience but also knowledge. Lot of knowledge! We also like new challenges and good red wine! their work has been published by BBC, Talk Talk, Digital Camera World, Royal Photographic Society, FineDining Lovers, Italian Food Academy, Camera Jabber, Gambero Rosso, The Sun, La Vanguardia, Digitalrev, Dissapore and in magazines such as Australian Camera, Prophoto, etc…
Artist Recognition
Artist featured by Saatchi Art in a collection
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